Showing 334 - 342 of 395 results
Equal Exchange is celebrating everyone’s favorite yellow fruit the entire month of March (no offense, lemons). Check out this banana flowchart to learn how bananas get from the fields of Ecuador to your store (and remember to ask them to stock Fairtrade).
As we celebrate Cesar Chavez and his achievements for farmworkers across the U.S., Kerstin Lindgren of the Fair World Project shares this blog on the importance of supporting dignified work for farmworkers.
Fairtrade organic certified Almond Gold Bar among best of America’s food movement
The fair trade movement aims to alleviate poverty and empower producers. This means working alongside farmers and workers as a team. This guest blog from Lewis & Clark College professor and fair trade researcher Elizabeth Bennett discusses why it’s important to include producers, and what you can do to advocate for this best practice.
This Valentine’s Day, love unconventionally with Be My Rose's Fairtrade flowers.
Real Food Challenge, the largest student food justice organization in the country, recently released the Real Food Standards 2.0, the most comprehensive and up-to-date compilation of credible food labels and certifications on the market. Fairtrade America, the US branch of the international Fairtrade system, was given a green light in the standard meaning that products carrying the FAIRTRADE Mark exemplify ‘Real Food’.
The UN's Sustainable Development Goals are incredibly ambitious, audacious even! Number 1 is to “end poverty in all forms everywhere” by 2030. No more poverty in just 13 years seems crazy, but the key lies in breaking down the structures that caused these problems in the first place. Fairtrade can be an important contributor to achieving the Global Goals.
Vanilla is a labor-intensive crop that requires hand pollination outside of its natural habitat in Central America. It’s also one of the world’s most expensive spices, but that premium price doesn’t translate to decent income for vanilla farmers, which puts many families at risk. In working to improve livelihoods, Fairtrade farmers in Madagascar are confronting child labor and taking their efforts to the national level.
Fairtrade International recently turned 20! Join us in a look back on what’s been achieved so far, and look forward to building the Fairtrade of the future.