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Thanksgiving Coffee is one of the original direct traders, selling coffee built on close relationships with coffee farmers since 1972. The company on the Northern California coast was recently honored as one of the top coffee roasters in the world winning Roast Magazine’s Roaster of the Year for 2017.
Guest blogger Kicking Horse Coffee explains why they won’t use anything but Fairtrade coffee. This year the company celebrates 20 years of selling Fairtrade organic specialty coffee all across North America.
In case you didn’t notice, it’s Election Day! We all have the privilege of voting on the direction we want our country to take. It’s democracy in action, which can be a beautiful thing.
Planning a wedding is hard work, but making it fair doesn't have to be. Here are 7 tips on how to make it an ethical affair.
Fairtrade is growing by leaps and bounds in the US. By now most folks know the concept and have a decent understanding that it’s better than conventional products, but misconceptions abound.
Federico Hewson is a community artist in New York City who uses flowers as the medium for his work. After using Fairtrade flowers in an art project ten years ago, he became passionate about flower farm workers in Colombia. Federico writes about his journey with flowers and shares his thoughts about how anyone can become an activist and support what they believe by using their unique talents.
Over 20.9 million people are victims of forced labor and human trafficking and 5.5 million of those are children. Guest blogger Hannah Gould shares important information on human trafficking and how Fairtrade can be an important tool in combating it.
Did you know June is National Candy Month? While candy and sweets can get a bad reputation for their sugar content, there’s no denying that we all like to indulge in a sweet treat every once in a while. If you’re going to moderate your sugar intake, might we suggest thinking about the impact your favorite candy has on the environment and other people as well as your own body? Here are ten facts about sugar for you to ponder before your afternoon snack break.
New research finds that the future of coffee depends on adequate income for farmers. A pilot study by Fairtrade International and True Price shows that despite sustainability pledges in the coffee sector, many coffee farmers struggle to make ends meet.