The Fairtrade Blog & News

  • Varsha Karma, aged 28, teaches her class in the Vasudha Vidya Vihar school in Khargone, Madhya Pradesh, India.

    From Child Labor to the Future of Food: The Voices of Young People Change Agriculture for the Better

    12 June 2018 by Anita Sheth, Senior Advisor for Social Compliance and Development, Fairtrade International

    Experts predict that demand for food is expected to increase anywhere between 60 percent to 100 percent by 2050. Who will produce this food, and how can we prevent children from being forced into working in agriculture to meet this demand?

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  • Regenerative Agriculture

    Fair Trade is the pathway to Regenerative Agriculture

    16 October 2017 by Ryan Zinn, Director of Grow Ahead and Organic & Fair Trade Coordinator at Dr. Bronner’s

    The climate is changing, and our industrial food and farming system plays a big role in that. Over the past few years, the movement for a food system that sustains people and planet has been growing. As conversations around topics like carbon sequestration move into the mainstream, we cannot forget the people at the heart of it all: small-scale farmers and the movements that they have built.

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